Social Circle City Schools (SCCS) is excited to announce its participation in the Community Eligibility Provision (CEP) program for the 2024-2025 school year. This initiative is part of our ongoing commitment to ensure that all students have access to nutritious meals, supporting their health and academic success.
What is the CEP Program?
The CEP program, part of the National School Lunch and School Breakfast Programs, allows schools to provide free breakfast and lunch to all students without the need for individual meal applications thus reducing the administrative and printing costs.
Benefits of the CEP Program:
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Free Meals for All Students: Every student in our district will receive free breakfast and lunch, ensuring that no child goes hungry and every child is ready to learn.
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Improved Academic Performance: Research shows that students who have access to regular, nutritious meals perform better academically and have better attendance rates.
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Reduced Stigma: Offering free meals to all students eliminates the stigma associated with free or reduced-price meal programs, promoting a more inclusive school environment.
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Simplified Administrative Process: Schools can focus more on education rather than processing meal applications, allowing staff to allocate time and resources more efficiently.
"We are thrilled to participate in the CEP program and provide free meals to all our students," said Dr. Carrie Booher, Superintendent of Social Circle City Schools. "Ensuring that every child has access to nutritious food is fundamental to their success in the classroom and their overall well-being."
Program Implementation:
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Start Date: August 1, 2024
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Meal Options: Students will have access to a variety of healthy and balanced breakfast and lunch options daily.
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No Applications Needed: Families do not need to submit any applications for their children to receive free meals under the CEP program.
For more information about the CEP program and our school meal offerings, visit www.socialcircleschools.com/departments/school-nutrition or contact Ms. Melinda Marshall, Director of School Nutrition, at (770) 464-2731.
